Last Day To Order Your Thanksgiving Made Easy Meal

Event Date: Wednesday, November 20, 2019
Event End Time: 4:00 pm
Event Category / Group: Dining & Social Events / Dining & Social

The UMass Club is happy to offer Members our Thanksgiving Made Easy Meals!

Our healthy, sustainable and delicious menu items come pre-cooked and include reheating instructions. Meals are $139.95 and serve 6-8 people.

The final day to place your order is on Wednesday, November 20th at 4PM.

Meals may be picked up at the One Beacon Street loading dock on:
   Tuesday, November 26th between 2PM - 6PM
   Wednesday, November 27th between 9AM - 2PM.


Carefully created by Executive Chef, Damian Zedower, CEC our Thanksgiving Made Easy Menu includes... 

  • Backyard Farms Butternut Squash Bisque,
    Vermont Maple - Local Apple Relish
  • Vermont Creamery Sea Salt Butter Basted Maine Family Farms ABF Turkey,
    Giblet Gravy
  • House Made Sausage - Sage & Local Cranberry Stuffing
  • Vermont Crème Fraiche Whipped Yukon Potatoes
  • Baked Backyard Farms Brussels Sprouts & Shaved Parmesan Cheese
  • Cinnamon Smoked Backyard Farms Heirloom Carrots
  • Fresh Baked Apple or Pumpkin Pie


To place your order, please contact our Member Relations Coordinator, Cayli Armstrong.